Yume no kanade Junmai daiginjo
Manufacturer reference retail price
300㎖ ￥519（tax included）
720㎖ ￥1,367（tax included）
1.8ℓ ￥2,708（tax included）
On the occasion of the 300th anniversary of its founding, a new brand with the concept of luxurious sake that you can easily enjoy "YUME no KANADE" is finally on sale. With the hope that new buds will bloom, many hopeful buds will grow large and bear fruit. We will deliver it to you. For sake, "Maihime" from Aizu is polished to 50% and slowly brewed at low temperature. Junmai Daiginjo Sake that can be enjoyed as an in-meal sake with a low aroma.
＜raw materials＞ Rice (domestic), Jiuqu (domestic rice)
＜Alcohol degree＞ 15％ ＜Rice polishing rate＞50％
"The more you drink" and "the more you get drunk" sake that invites you to a peaceful mood
Since its founding in 1718 (Kyoho 3rd year), we have pursued "gentle fragrance, soft mouthfeel, clean taste, and good throat", and we have polished local Aizu rice in-house and brewed sake rooted in Aizu.
"The goodness of Aizu is the goodness of sake."
Surrounded by mountains on all sides, the Aizu region has four seasons: spring when flowers bloom all at once, hot and humid summer, beautiful autumn with autumn leaves, and cold and snowy winter.
It's a thought that's packed in a bottle.
It is a sake that has been carefully nurtured so that it can be praised for its delicious taste, so that it can be fun and bring smiles to people's faces.
It is the traditional taste of Hanaharu, which has been delivered tens of thousands of times.
We received high evaluation all over the world.
It has received high acclaim in numerous domestic and international competitions. We would like to introduce the brilliant award-winning history of Hanaharu Brewery.